Good Food For Friends
Author: Good Food magazin
When having friends over for a meal, most of us like to try new, up-to-the-minute recipes. More importantly, we need to be sure that these recipes work well and can be prepared ahead. All the recipes in Good Food for Friends have been devised and tested to meet these needs and more. The cookbook is arranged by chapters that include Soups, Starters, Lunches and Light Meals, fish and Seafood Main Courses, Meat Main Courses, Vegetables and Salads, and Desserts, and each includes at least one step-by-step masterclass as well as preparation times, storage tips, and wine notes. There's also an invaluable section on planning dinner parties. With sumptuous color photos and clear instructions throughout, this is a cookbook that ensures that the cook will enjoy the eventand the foodas much as their friends.
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Chicken Perfection with DVD (Cooking Perfection Series)
Author: Belinda Jeffery
This new series of books will help you get back into the kitchen and experience the fun of creating sensational mouth-watering meals through the simplicity of easy-to-read, step-by-step instructions. Stunning photography and recipes by accomplished chefs will make you want to collect every single title.
Table of Contents:
Introduction | 4 | |
Starters, snacks and savories | 10 | |
Broiled chicken | 22 | |
Chicken salads | 32 | |
Pan-fried chicken | 44 | |
Oven-cooked chicken | 58 | |
Glossary | 74 | |
Conversions | 76 | |
Index | 78 |
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